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Sugar Water Solutions - Viscosities

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Sugar Water Solutions - Viscosities
Temperature
(oC)

Absolute Viscosity (cP)
Sucrose (% per weight)
204060
0 3.82 14.8
10 2.66 9.83 113
20 1.97 6.22 56.7
30 1.51 4.40 34.0
40 1.20 3.26 21.3
50 0.97 2.51 14.1
60 0.81 1.99 9.87
70 0.69 1.61 7.18
80 0.59 1.34 5.42
90 1.13 4.17
95 1.04 3.73
  • 1 cP = 0.01 poise = 0.01 gram per cm second = 0.001 Pascal second = 1 milliPascal second = 0.001 N s/m2

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