Cooling and Heating Equations
Latent and sensible cooling and heating equations  imperial units
Sensible Heat
The sensible heat in a heating or cooling process of air (heating or cooling capacity) can be calculated in SIunits as
h_{s} = c_{p} ρ q dt (1)
where
h_{s} = sensible heat (kW)
c_{p} = specific heat of air (1.006 kJ/kg ^{o}C)
ρ = density of air (1.202 kg/m^{3})
q = air volume flow (m^{3}/s)
dt = temperature difference (^{o}C)
Or in Imperial units as
h_{s} = 1.08 q dt (1b)
where
h_{s} = sensible heat (Btu/hr)
q = air volume flow (cfm, cubic feet per minute)
dt = temperature difference (^{o}F)
Example  Heating Air, Sensible Heat
Metric Units
An air flow of 1 m^{3}/s is heated from 0 to 20^{o}C. Using (1) the sensible heat added to the air can be calculated as
h_{s} = (1.006 kJ/kg ^{o}C) (1.202 kg/m^{3}) (1 m^{3}/s) ((20 ^{o}C)  (0 ^{o}C))
= 24.2 (kW)
Imperial Units
An air flow of 1 cfm is heated from 32 to 52^{o}F. Using (1b) the sensible heat added to the air can be calculated as
h_{s} = 1.08 (1 cfm) ((52 ^{o}F)  (32 ^{o}F))
= 21.6 (Btu/hr)
Sensible Heat Load and Required Air Volume Chart
Sensible heat load and required air volume to keep the temperature constant at various temperature differences between make up air and room air:
Latent Heat
Latent heat due to the moisture in air can be calculated in SIunits as:
h_{l} = ρ h_{we }q dw_{kg} (2)
where
h_{l} = latent heat (kW)
ρ = density of air (1.202 kg/m^{3})
q = air volume flow (m^{3}/s)
h_{we} = latent heat evaporization water (2454 kJ/kg  in air at atmospheric pressure and 20^{o}C)
dw_{kg} = humidity ratio difference (kg water/kg dry air)
 estimate humidity with the Mollier diagram
Latent evaporation heat for water can be calculated as
h_{we} = 2494  2.2 t (2a)
where
t = evaporation temperature (^{o}C)
Or for Imperial units:
h_{l} = 0.68 q dw_{gr} (2b)
or
h_{l} = 4840 q dw_{lb} (2c)
where
h_{l}= latent heat (Btu/hr)
q = air volume flow (cfm, cubic feet per minute)
dw_{gr} = humidity ratio difference (grains water/lb dry air)
dw_{lb} = humidity ratio difference (lb water/lb dry air)

1 grain = 0.000143 lb = 0.0648 g
 Psychrometric chart
Example  Cooling Air, Latent Heat
Metric Units
An air flow of 1 m^{3}/s is cooled from 30 to 10^{o}C. The relative humidity of the air is 70% at the start and 100% at the end of the cooling process.
From the Mollier diagram we estimate the water content in the hot air to be 0.0187 kg water/kg dry air, and the water content in the cold air to be 0.0075 kg water/kg dry air.
Using (2) the latent heat removed from the air can be calculated as
h_{l} = (1.202 kg/m^{3}) (2454 kJ/kg) (1 m^{3}/s) ((0.0187 kg water/kg dry air)  (0.0075 kg water/kg dry air))
= 34.3 (kW)
Imperial Units
An air flow of 1 cfm is cooled from 52 to 32^{o}F. The relative humidity of the air is 70% at the start and 100% at the end of the cooling process.
From the psychrometric chart we estimate the water content in the hot air to be 45 grains water/lb dry air, and the water content in the cold air to be 27 grains water/lb dry air.
Using (2b) the latent heat removed from the air can be calculated as
h_{l} = 0.68 (1 cfm) ((45 grains water/lb dry air)  (27 grains water/lb dry air))
= 12.2 (Btu/hr)
Latent Heat Load and Required Air Volume Chart
Latent heat load  humidifying and dehumidifying  and required air volume to keep temperature constant at various temperature differences between entering air and room air are indicated in the chart below:
Total Heat  Latent and Sensible Heat
Total heat due to both temperature and moisture can be expressed in SI units as:
h_{t} = ρ q dh (3)
where
h_{t} = total heat (kW)
q = air volume flow (m^{3}/s)
ρ = density of air (1.202 kg/m^{3})
dh = enthalpy difference (kJ/kg)
 estimate enthalpy with the Mollier diagram
Or  in imperial units:
h_{t} = 4.5 q dh (3b)
where
h_{t}= total heat (Btu/hr)
q = air volume flow (cfm, cubic feet per minute)
dh = enthalpy difference (btu/lb dry air)
Total heat can also be expressed as:
h_{t} = h_{s} + h_{l}
= 1.08 q dt + 0.68 q dw_{gr} (4)
Example  Cooling or Heating Air, Total Heat
Metric Units
An air flow of 1 m^{3}/s is cooled from 30 to 10^{o}C. The relative humidity of the air is 70% at the start and 100% at the end of the cooling process.
From the Mollier diagram we estimate the water enthalpy in the hot air to be 77 kJ/kg dry air, and the enthalpy in the cold air to be 28 kJ/kg dry air.
Using (3) the total sensible and latent heat removed from the air can be calculated as
h_{t} = (1.202 kg/m^{3}) (1 m^{3}/s) ((77 kJ/kg dry air)  (28 kJ/kg dry air))
= 58.9 (kW)
Imperial Units
An air flow of 1 cfm is cooled from 52 to 32^{o}F. The relative humidity of the air is 70% at the start and 100% at the end of the cooling process.
From the psychrometric chart we estimate the water enthalpy in the hot air to be 19 Btu/lb dry air, and the enthalpy in the cold air to be 13.5 Btu/lb dry air.
Using (3b) the total sensible and latent heat removed from the air can be calculated as
h_{t} = 4.5 (1 cfm) ((19 Btu/lb dry air)  (13.5 Btu/lb dry air))
= 24.8 (Btu/hr)
SHR  Sensible Heat Ratio
The Sensible Heat Ratio can be expressed as
SHR = h_{s} / h_{t} (6)
where
SHR = Sensible Heat Ratio
h_{s} = sensible heat
h_{t} = total heat (sensible and latent)