Brix Scale

The Brix Scale is used in the sugar, fruit juice and wine making industry. Degrees Brix - symbol °Bx - is the sugar content of an aqueous solution.

• One degree Brix is 1 gram of sucrose in 100 grams of solution

Content of Sucrose - Brix vs. Specific Gravity (SG)

Brix to Plato

Brix to Plato correction factor is 1.04.

1 Brix = 1.04 Plato

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