Custom Search
Ethanol Freeze Protected Water Solutions
Freezing and flash points of ethanol based water solutions - brines
Sponsored Links
Freezing Point of Ethanol based Water Solutions
| Freezing Point | ||||||||||||
| Ethanol Concentration (% by volume) |
0 | 10 | 20 | 30 | 40 | 50 | 60 | 70 | 80 | 90 | 100 | |
| Temperature | (oF) | 32 | 25 | 15 | 5 | -10 | -25 | -35 | -55 | -75 | -110 | -175 |
| (oC) | 0 | -4 | -9 | -15 | -23 | -32 | -37 | -48 | -59 | -73 | -115 | |
Flash Points of Ethanol based Water Solutions
The flash point of a chemical is the lowest temperature where it will evaporate enough fluid to form a combustible concentration of gas. The flash point is an indication of how easy a chemical may burn.
| Flash Point | ||||||||||||
| Ethanol Concentration (% by volume) |
5 | 10 | 20 | 30 | 40 | 50 | 60 | 70 | 80 | 90 | 96 | |
| Temperature | (oF) | 144 | 120 | 97 | 84 | 79 | 75 | 72 | 70 | 68 | 63 | 63 |
| (oC) | 62 | 49 | 36 | 29 | 26 | 24 | 22 | 21 | 20 | 17 | 17 | |
Warning
- HIGH flammability if pure
Alternatives to Ethanol based Water Solutions
- ethylene glycol based water solutions
- propylene glycol based water solutions
- methanol based water solutions
Sponsored Links
Related Topics
- Material Properties - Material properties - density, heat capacity, viscosity and more - for gases, fluids and solids
Sponsored Links
Related Documents
- Calcium Chloride - Water - Freezing point, density, specific heat and dynamic viscosity of Calcium Chloride - Water coolant
- Ethylene Glycol Heat-Transfer Fluid - Freezing point, viscosity, specific gravity and specific heat capacity of ethylene glycol based heat-transfer fluids, or brines
- Flash Point - The flash point indicates how easy a chemical may ignite and burn
- Freeze Protection Closed Loop Systems - Antifreeze is used to freeze protect water based heat transfer fluids or brines
- Freezing Points Common Liquids - Common fluids and their freezing points
- Methanol Freeze Protected Heat-Transfer Fluids - Freezing and flash points of methanol based heat-transfer fluids - brines
- Propylene Glycol based Heat-Transfer Fluids - Freezing points of propylene glycol based heat-transfer fluids suitable for the food processing industry
- Sodium Chloride - Water - Freezing point, density, specific heat and dynamic viscosity of Sodium Chloride - Water coolant
