Carbon and Low-Alloy Steels Classification

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Read more about the clasification of carbon steel by following the link below.

• The composition, such as carbon, low-alloy or stainless steel.
• The manufacturing methods, such as open hearth, basic oxygen process, or electric furnace methods.
• The finishing method, such as hot rolling or cold rolling
• The product form, such as bar plate, sheet, strip, tubing or structural shape
• The deoxidation practice, such as killed, semi-killed, capped or rimmed steel
• The microstructure, such as ferritic, pearlitic and martensitic
• The required strength level, as specified in ASTM standards
• The heat treatment, such as annealing, quenching and tempering, and thermomechanical processing
• Quality descriptors, such as forging quality and commercial quality.

Check: http://www.key-to-steel.com/Articles/Art62.htm

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