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Cooling towers use the principle of evaporative cooling in order to cool water.

Cooling towers are rated in terms of approach and range.
Since the cooling towers are based on the principles of evaporative cooling, the maximum cooling tower efficiency depends on the wet bulb temperature - twb - of the air.
The cooling tower efficiency can be expressed as:
μ = (ti - to) 100 / (ti - twb) (1)
where
μ = cooling tower efficiency - common range between 70 - 75%
ti = inlet temperature of water to the tower (oC, oF)
to = outlet temperature of water from the tower (oC, oF)
twb = wet bulb temperature of air (oC, oF)
The temperature difference between inlet and outlet water (ti - to) is normally in the range 10 - 15oC.
The water consumption - the make up water - of a cooling tower is about 0.2-0.3 liter per minute and ton of refrigeration. Compared with using and wasting city water the water consumption is reduced with about 90 - 95%.
There are two main types of cooling towers:
Both types are based on the evaporative cooling principle. Natural draught cooling towers depends more on the temperature gradient between air and water and wind forces, than the forced draught cooling towers. Their efficiency is therefore more variable and over time lower.
Note! Be aware of medium temperature systems like cooling towers and the risk of Legionella!
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